1.The chief nursing officer of a large community hospital within a large health care system, Dr. Maryann Arthur was reviewing various quarterly reports from the health care system’s administration. One report in particular gained her attention. She noticed that the degree of incident reports had been steadily rising in the acute care nursing units and … Read more
Wang Shiaoming is a student in your fifth-grade Dual Language (English/Mandarin) class. He came to the US four years ago, but this is his second year in your program. He continues to struggle with learning English, and also shows a need for organization in class. There is no one to help him with schoolwork at … Read more
1.Michelle Carlson, a senior nursing student, was given her clinical assignment for the next day. Michelle was working at her part-time job at the cafeteria that evening and didn’t take the time to study her assignment until late that evening. When she reviewed her patient’s condition, she realized she was unfamiliar with many aspects of … Read more
Developing an Ethical Culture Prior to beginning your assignment, read Chapters 7 and 8 of the textbook, andCreating an ethical workplace(Links to an external site.). For this assignment, you will take on the role of a mid-level organizational manager. In your current job role, you have noticed that the organizational culture is contributing to some … Read more
A 6-8 page research paper 12pt font Times Roman following APA formatting (Cover page, Introduction, Community resource interview, body of paper, conclusion followed by “Lesson Learned” paragraph addressing What did you learn from this project that will be helpful to you in your role as a manager? Last page is reference page. Note – There … Read more
ACME produces an industrial product, called EZ-Lift, for its major customer, MegaMax. Acme does not make this the EZ-Lift for any other customers. Their contract is to produce 1000 units per month. EZ-Lift is made from three components: a frame, a support and a mounting bracket. ACME can either manufacture the components themselves or they … Read more
Food industry mainly consists of four distinct sectors: (a) the farm service sector • Provides the producer with the inputs such as feed, fertilizer, fuel, equipment. Also provides banking, accounting, insurance, legal advice. E.g. Farm Tech Machinery, Incitec Pivot Fertilisers, Rabobank (b) the producer sector • Biological processes associated with production of food & fiber. … Read more
Each student should choose a business article to analyze and use as the basis for your mid-term paper. You may choose any article published in Harvard Business Review or a similar periodical (based on instructor discretion; you can check potential articles with me). The variation in available articles enables you to choose material in which … Read more
Students are required to undertake an individual reflection at the conclusion of each week (i.e. relevance of topic content to current/future job or career with justification for the position taken). These reflections must be then combined into a single 1800-word document, 600 words per Major Theme (i.e. Management, Managing and Being Managed) which is required … Read more
Readings, Videos, etc. Mor Barak, Chapter 5: Socioeconomic Transitions: The New Realities of the Global Workforce, and Chapter 6: Defining Diversity in a Global Context Global Trends – this is an outstanding website that provides considerable information to better plan for future success in a global world United States Small Business Administration – an … Read more
