The following is an extract from:Nutrient Reference Values for Australia and New ZealandIncluding Recommended Dietary IntakesENDORSED BY THE NHMRC ON 9 SEPTEMBER 2005© Commonwealth of Australia 2006ISBN Print 1864962372ISBN Online 1864962437The Nutrient Reference Values (NRVs) was a joint initiative of the Australian National Health and MedicalResearch Council (NHMRC) and the New Zealand Ministry of Health…

The following is an extract from:Nutrient Reference Values for Australia and New ZealandIncluding Recommended Dietary IntakesENDORSED BY THE NHMRC ON 9 SEPTEMBER 2005© Commonwealth of Australia 2006ISBN Print 1864962372ISBN Online 1864962437The Nutrient Reference Values (NRVs) was a joint initiative of the Australian National Health and MedicalResearch Council (NHMRC) and the New Zealand Ministry of Health…

COMMONWEALTH OF AUSTRALIACopyright Regulations 1969WARNINGThis material has been reproduced and communicated to you by or on behalf ofLaureate Education Australia pursuant to Part VB of the Copyright Act 1968 (the Act).The material in this communication may be subject to copyright under the Act.Any further reproduction or communication of this material by you may be thesubject…

CHAPTER2180The chemist’s view of proteins• Amino acids• ProteinsDigestion and absorption of protein• Protein digestion• Protein absorptionProteins in the body• Protein synthesis• Roles of proteins• A preview of protein metabolismProtein in foods• Protein quality• Protein regulations for food labelsHealth effects and recommended intakesof protein• Protein–energy malnutrition• Health effects of protein• Recommended intakes of protein• Protein and…

NUTR2001 Assessment 2 Part B Page 1 of 4 ASSESSMENT 2PARTBBRIEFSubject Code and TitleNUTR2001: Human Nutrition1AssessmentThe Role of Macronutrients in HealthIndividual/GroupIndividualLengthReport: 1500 words +/-10%Learning Outcomesa) Describe and distinguish the complex nature ofhuman digestion with specific reference tomacronutrient absorptionb) Define and discuss the structure of the macronutrientand their biological role in human metabolismc) List and recall…

Department of Information Technology Page 1 of 4ICON College of Technology and ManagementPearson BTEC HND in Computing (RQF)Unit 14: Business Intelligence (L5)Schedule of Work (SoW)This unit is aimed at achieving the following learning outcomes:LO1: Discuss business processes and the mechanisms used to support business decision-making.LO2: Compare the tools and technologies associated with business intelligence functionality.LO3:…

HND Assignment BriefSession: February 2021Programme titleBTEC Higher National Diploma (HND) in ComputingUnit number and title14Business Intelligence (L5)Assignment number &title1 of 1Business Intelligence (L5)Unit LeaderDr SorooshAssessor (s)Dr SorooshIssue Date23/02/2021Final assignmentsubmission deadline07 – 12 June 2021Late submission deadline14 – 19 June 2021The learners are required to follow the strict deadline set by the Collegefor submissions of assignments…

Business Intelligence1Pearson BTEC HND in Computing(RQF)Unit 14: Business Intelligence (L5)Week 10LO4Learning Outcome 4: Discuss the impact of business intelligence tools and technologiesfor effective decision-making purposes and the legal/regulatory context in which theyare used.AgendaThe legal/regulatory contextBusiness Intelligence2Legal framework for BILevel 1: platform infrastructure.This level consists of the platform’s physical infrastructure –servers, storage, user devices, routers, local…

Business Intelligence1Pearson BTEC HND in Computing(RQF)Unit 14: Business Intelligence (L5)Week 6LO3Learning Outcome 3: Demonstrate the use of business intelligence toolsand technologies.AgendaBusiness intelligence tools and techniques• Tools and techniques that support business intelligence.• Descriptive and predictive analysis, predictive modelling (e.g. forecasting andthe use of statistical models to predict and identify trends).Activity: Students to find examples of…